Black Tea
Health Benefits of Black Tea
Contains antioxidants to fight off free radicals
Contains Polyphenols and antimicrobial properties may help improve gut health and immunity
Consumed on a regular basis may help reduce risk of heart disease, including high blood pressure, high cholesterol, elevated triglyceride levels and obesity.
Can help improve the use of insulin and reduce blood sugar.
Shop Black Tea
Imagine strolling through an apricot orchard… This tea has a mouthwatering, perfume scent of apricot. Enjoy the sweet flavor of a summer’s day by brewing a cup of Apricot Black tea.
A rich black tea with natural blackberry flavor and raspberry leaves.
A rich black tea with natural blackberry flavor, lime leaves, and mint.
Excellent ny itself or spiked with white rum.
One of the most popular blends in Europe begins with artisan Ceylon black tea from Sri Lanka. What makes Earl Grey unique is the addition of zesty bergamot and a floral accent of blue cornflower. Our Earl Grey combines all of the essentials to make it a perfect breakfast tea, as well an afternoon pick-me-up.
Earl Grey Moonlight is a combination of premium Earl Grey tea with the addition of vanilla. The vanilla softens its high zesty notes that are provided by the bergamot and citrus, and creates a wonderful, smooth, creamy finish.
Also known as Jin Hou, Golden Monkey tea is a famous Chinese black tea. It earns its name from the resemblance of the tea leaves to monkey paws. Originating from the Fujian province of China, this tea is carefully hand-processed each spring. Its flavor surges with sweet and savory combination of roasted apples, palm sugar, walnut, cocoa, rye, and spice notes that live in every sip. This tea’s unique texture and aroma is enjoyed in multiple infusions, and is a real gem among black tea lovers.
This tea is from Anhui province in China. It is one of the most famous smoky toasty flavored teas. It is hand made in limited production.
Fujian black tea, famously given extra frying over smoking pine fire, imparting sweet clan smoky menthol flavor in the tea.
This Ceylon tea has the sweetest delightful peach-nectar fragrance that lingers in every cup. as you sip a pleasantly astringent burgundy drink that brings you back to thoughts of summer.
Blend combines hearty India teas with the pungent smokiness of lapsang souchong to create a Scottish tradition.
Smooth golden tips with savory cocoa and black pepper flavors. Rich in flavor and creamy aroma.
Bold, powerful black tea from Assam India. Spicy texture and roasted aroma, this tea is an ideal cup to pair with milk.
Ceylon black tea with fresh blueberry flavor. Highly aromatic, slightly sweet, rounded texture.
Decaffeinated black tea from Sri Lanka. Tangy, sweet mandarin notes and balanced astringency. A classic afternoon cup.
Decaffeinated blend of tangy Ceylon tea, flavored with bergamot, a zesty citrus classic.
Start your morning with a classic, luxurious cup of English Breakfast. The origin of this tea takes us back centuries to the Anhui province of China, where the original cup was made with black Keemun tea. Our English Breakfast stays close to this tradition. This top quality black Keemun tea is prized for its rich, slightly smoky flavor. Accompanied by a balanced breakfast, this tea can be enjoyed either by itself or with a bit of milk.
Lemon Soleil black tea provides bright and crispy notes of lemon and citrus. This tea is sure to be a favorite hot or iced! Move over Arnold!
Our Summer Rose tea combines a sweet, floral scent of late summer roses with the bright briskness of Ceylon tea. Brewing a cup is sure to invoke a warm memory of strolling through a rose garden on a warm sunny day.
Smooth golden tips with savory cocoa and black pepper flavors. Rich in flavor and creamy aroma.
A premium blend of Darjeeling, Oolong, and a hint of cardamom. Enjoy as an everyday tea!
This tea earns its name from the Assam region in India. It is known for its bold, deep, pungent flavor and a rich, malty taste that is sure to bring novice tea drinkers to experience a powerful, yet well rounded mouthfeel. With a slight hint of roasted plantains and raisins, this tea is well regarded among all black tea drinkers.
Black Dragon Pearls is a rare, hand-rolled variety of black tea with a smooth, rich, malty finish. Originating from the Yunnan province of China, this tea is collected from the highest quality leaves and buds that are then rolled by specialists to form the pearl-like shape. Gentle notes of cocoa linger through the tea as the pearl unfurls, which delivers a unique experience in every cup.
Classic black tea from Sri Lanka. Fresh citrusy aroma, sweet juicy notes. Refreshing texture and balance.
This tea features a creamy texture of fresh natural flavor with bright Ceylon. Perfectly sweet and very well blended.
This blend is a combination of one of our most popular premium teas, traditional Earl Grey, and lavender flowers. With its history as a medicinal herb, lavender aids relaxation, which makes it a perfect afternoon tea.
Ginger peach tea has become popularized in America and became well known among tea connoisseurs. The soft warmth of ginger with the sweet depth of a ripe peach gives Ceylon tea the opportunity to create a multidimensional flavor that can be enjoyed by all tea drinkers alike. When served iced, this tea has a refreshing quality.
Irish Breakfast tea is a combination of two hearty teas: one from India and one from Sri Lanka. These two teas come together to make a great companion to your morning breakfast. The well-rounded sweetness of this tea can be enjoyed either by itself or with a bit of milk.
Black Tea from Fujian, China. Sweet jam and carob aroma. Decadent, savory texture with light notes of currants and roasted apples. A pure delight!
A tropical flavor combination with a bright, lively taste of Ceylon tea. The rich and heavy fruit-floral aroma embodies every cup. This tea is also an excellent choice to serve iced.
Pumpkin Spice black tea is a warming and delicious blend with the perfect balance for an Autumn cup of tea! Oh so satisfying with a touch of honey and milk!
A high mountain black tea with a medium bodied liquor and notes of spice, cocoa, and hints of wildflower honey
Yunnan Noir is a black tea from the Yunnan province of China, the birthplace of tea itself. Much of the tea in this southern province is a large leaf variety. Grown at 1500 meters above sea level where the mountains are veiled in mist, with clean water and rich soil form ideal growing conditions and contribute to the unique flavor. Our Yunnan Noir is a hand-rolled tea, with leaves tightly curled into a 'black snail' shape. The aroma is sweet with hints of honey and spice. Savory and winey on the palate, with smooth, deep fruity astringency, tremendous depth of flavor, cinnamon bark and nutmeg in the finish. A terrifically textured cup of tea.